Ingredients:
15 ounce can pinto beans, rinsed
16 ounce can refried beans
4 scallions, sliced
1/2 cup prepared salsa
2/3 cup grated sharp cheddar cheese, divided
[Source: Cooking]
How To Make:
1. Preheat oven
2. In a medium saucepan, combine the two kinds of beans, salsa and 1/3 cup cheese. Cook over medium heat, stirring until cheese melts.
3. Prepare the baking pan, put the dough in the pan, sprinkle with remaining cheese.
4. Bake until the cheese turns golden brown.
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