Ingredients:
3 eggs, beaten
4 slices bacon, cooked crisp and crumbled
2 cups milk
2 cups seasoned croutons, boxed or homemade
2 cups Cheddar cheese, shredded
1/2 tsp prepared mustard
1/8 tsp onion powder
Salt and pepper to taste
[Source: Recipe Tips]
How To Make:
1. In a large bowl, combine croutons, cheese and bacon. Stir well.
2. Pour crouton mixture into baking pan.
3. In another bowl, combine eggs, milk, mustard, onion and pepper. Stir until all ingredients incorporated.
5. Pour egg mixture over the croutons. Then cover and chill overnight.
5. Preheat oven to 350F degrees.
6. After last night, preheat oven to 350F degrees. Then bake the mixture over cooked.
7. Remove from pan and serve.
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