Ingredients:
1 16 oz. package Italian-style frozen meatballs
1 bottle/can marinara sauce
1 bunch fresh basil
Bamboo skewers
[Souce: House And Home]
How To Make:
1. Bake the meatballs according to package directions.
2. In a saucepan, add the marinara sauce, and cook over low heat. Let warm.
3. In a shallow dish, spoon the marinara sauce, add basil leaves, add 1 meatball, pierced with a skewer.
4. Serves 6-8 servings
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