Ingredients:
24 sesame savory crackers, store-bought
4 pieces Rocamadour cheese, at room temperature
1 small jar cherry thyme preserves, store-bought
1 tbsp chopped sun-dried tomatoes in olive oil
1 tsp finely chopped parsley
[Source: Pham Fatale]
How To Make:
1. Cut cheese into 6 equal parts.
2. Stack of sesame crackers, add the cherry preserves, add the cheese on top, then add sun-dried tomatoes. Garnish with parsley.
3. Do it for another cheese.
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