Ingredients:
2 lb. beef chuck roast
1 (26-oz.) jar pasta sauce
1 cup water
2 cups mini wagon wheel pasta
1 cup baby carrots, halved diagonally
1 cup fresh or frozen cut green beans
Salt and pepper
Non-stick cooking spray
[Source: Parents.Com]
How To Make:
1. Spray the slow-cooker with cooking spray.
2. Season the beef with salt and pepper. then place it in sloes-cooker. Add sauce and water, then cover and cook for 8 hours on low heat.
3. After that, add the pasta, beans and carrots. Stir in the liquid. Cook again for 45 minutes, until all soft.
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