Ingredients:
3 pounds pork baby back ribs
1/4 cup firmly packed brown sugar
1/4 cup maple syrup
1 tbsp Garlic Powder
1 tbsp Paprika
1 tsp Cinnamon, Ground
1 tsp Red Pepper, Crushed
1 tsp Sea Salt Grinder
How to Make:
1. Preheat oven to 375F.
2. Mix brown sugar and spices in small bowl. Rub spice mixture onto both sides of ribs. Place ribs in single layer in foil-lined roasting pan. Cover with foil.
3. Bake 1 hour or until meat starts to pull away from bones.
4. Preheat grill to medium heat. Brush ribs with maple syrup. Grill ribs 3 to 5 minutes per side or until browned.
All Grilling Directions: Preheat grill to low heat. Rub ribs with spice mixture as directed. Wrap ribs with 2 to 3 layers of heavy duty aluminum foil, sealing ends tightly. Grill ribs 1 hour. Remove foil. Brush ribs with maple syrup. Grill ribs 3 to 5 minutes per side or until browned.
[Source: recipetips.com]
Related posts:
