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Seafood Recipe: Mussels with Chorizo
Ingredients: 2 kg mussels 200 g chorizo, skin removed and cut into chunks or...
Ramen with Salmon and Shimeji Mushrooms
Ingredients: 1 piece of Keta Salmon 1 package ramen noodles 2 Nori sheets,...
Japanese Recipe: Tsukimi Soba
Ingredients: 4 Servings of soba noodles 4 Eggs 1/4 Negi onion (or leeks) 6...
Easy Crock Pot Salsa Chicken
Ingredients: 4 boneless skinless chicken breasts 32 ounces salsa 1 cans corn,...
Ginger Hot Chocolate
Ingredients: Two knuckles of young ginger, thinly sliced 400 ml of liquid...
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