Ingredients:
4 tuna steaks
Zest and juice of one lime
2 tsp dried thyme leaves
1 to 2 tsp extra-virgin olive oil
1/2 to 1 tsp coarsely-ground pepper
Pan-Seared Tuna With Lime Pepper Crust
Fish Rolls
Ingredients:
500 g salmon
200 g leeks chopped
100 g breadcrumbs
6 fresh curry leaves
3 boiled potatoes, cut into small pieces
2 onion chopped
Creamy Fish And Mussel Soup
Ingredients:
500 g pack mussels in creamy sauce
500 g floury potatoes, cut into sugarcube-size pieces
200 g mixed fish
1 l strong, hot fish stock
small bunch flatleaf parsley
Easy Recipes
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