Ingredients:
2 large eggs
1 1/4 cups whole-wheat flour
1 cup all-purpose flour
1 cup buttermilk
1/2 cup packed light brown sugar
1/2 cup sliced almonds Continue reading
Jam-Filled Almond Muffins
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Ingredients:
2 large eggs
1 1/4 cups whole-wheat flour
1 cup all-purpose flour
1 cup buttermilk
1/2 cup packed light brown sugar
1/2 cup sliced almonds Continue reading
Ingredients:
100 g caster sugar
125 g tub natural goat’s milk yoghurt
250 g plain flour
10 g bar milk orange chocolate, chopped into chunk
75 g butter, melted and cooled
120 ml milk Continue reading
Ingredients:
200 g white chocolate , melted
200 g dark chocolate , melted
100 g self-raising flour
100 g butter , at room temperature
100 g caster sugar Continue reading