Ingredients:
4 salmon fillets, 3/4-inch thick
1 mango, peeled, seeded and chopped
1 large red pepper, chopped
1 clove garlic, minced
4 cups fresh baby spinach
Dinner Recipe: Salmon in Peach Mango Sauce
Chinese Recipe: Sticky Salmon with Chinese Greens
Ingredients:
600 g skinless salmon fillets
500 g mixed green vegetables
3 tbsp oyster sauce
2 tbsp teriyaki sauce
1 tbsp honey
Fish Recipe: Salmon with Sticky Chilli Sauce
Ingredients:
4 x 200 g salmon fillets, skin on
4 tbsp chilli dipping sauce
4 tbsp freshly chopped coriander
3 tbsp soy sauce
1 tbsp fish sauce
Easy Recipes
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